Jul 3, 2023 ... Chow Mein: · ▢ 200g/ 7 oz chow mein noodles , or other thin yellow egg noodles or 3 ramen cakes (Note 1) · ▢ 1 1/2 tbsp canola oil · ▢ 2 ....Ground Beef Casserole Recipes. One-Pot and Skillet Ground Beef Recipes. Slow Cooker Ground Beef Recipes. Burger Recipes. Other Easy …This Easy Shepherd’s Pie features a unique spin on the classic version and is ready in less than 20 minutes. Loaded with zesty ground beef, cheddar cheese, mixed veggies, and topped with creamy, cheesy mashed potatoes, this is …Oregano: Add a dash of dried oregano to the ground beef. 6. Basil: Add a dash of dried basil to the ground beef. Once you have seasoned the ground beef, cook it until it is browned and cooked through. When the ground beef is cooked, add it to the spaghetti sauce. Cook the spaghetti according to the package directions.This Tex-Mex dish makes a quick and easy meal. It won’t take you more than 15 minutes to prepare so it’s great for any night of the week no matter how busy you are. While the oven ...1. Gluten-Free Ground Beef and Broccoli. Simplicity meets deliciousness in this 25-minute one-skillet dinner. Oyster sauce lends a nice umami flavor as white wine tenderizes the meat with a complimentary …Heat the oil in a large skillet over medium-high heat. Once hot, add the beef and cook it for 4-5 minutes, or until it’s completely browned, using a spatula or spoon to break it down into crumbles. Drain the excess grease. Then lower the heat to low and add the taco seasoning and tomato passata/chopped tomatoes.Brown the beef on all sides while breaking it apart. Once browned add the beef and onion to the crock pot. Chop the cabbage, carrots, and celery. Pour the beef broth, tomato sauce, cabbage, carrots, celery, and diced tomatoes into the crock pot. Stir all the ingredients together in the slow cooker.Dec 24, 2022 · 28 Delicious Ground Beef Recipes. By. Diana Rattray. Updated on 12/24/22. The Spruce. These top-rated ground beef recipes, from Salisbury steaks and meatloaf to delicious meatballs, burgers, and ground beef casseroles, will please your family any night of the week, and most are easy to fix and economical in the bargain. 01 of 28. This Easy Shepherd’s Pie features a unique spin on the classic version and is ready in less than 20 minutes. Loaded with zesty ground beef, cheddar cheese, mixed veggies, and topped with creamy, cheesy mashed potatoes, this is …Sep 16, 2020 · Go to any grocery store and you’ll see many forms of ground beef; anything from 70/30 all the way up to 93/7. This is the ratio of lean meat to fat. A 70/30 blend is going to be 70% lean meat and 30% fat. That means 93/7 has almost no fat. Do not think for one minute you’re going to get a juicy, mouthwatering burger with a 93/7 blend. When it comes to comforting and hearty family meals, few dishes can compare to a delicious Shepherd’s Pie. Traditionally made with lamb or mutton, this classic British dish has evo...Mozilla has further beefed up anti-tracking measures in its Firefox browser. In a blog post yesterday it announced that Firefox 86 has an extra layer of anti-cookie tracking built ...Feb 17, 2020 ... Whenever I read about cooking up the best burgers one can concoct, it seems that most people use 80% lean/20% fat ground beef for optimal ... An entire beef carcass will yield about 15-20% of its weight in trimmings. At my shop we grind three different types of ground beef: 80% lean ground chuck, 85% lean ground round, and 90% lean ground sirloin. Each type is made of trimmings from that specific primal cut. 80% lean ground chuck (shoulder) will be the juiciest and most flavorful. Chop onions garlic and parsley in food processor. 2. Now, add ground beef, lamb, bread (make sure to squeeze out any water out of the bread), and spices. Run processor. Scrape sides of processor and run again until the meat mixture is well combined. 3. Remove the meat mixture from the food processor and place in a large bowl.If you choose to add fat, it’s best to add it in at a ratio of 15-20% to make the meat juicier and add more flavor. 20 of the Best Ground Venison Recipes You'll Ever Try Easy and delicious these ground venison recipes will impress even the most reluctant deer meat consumer.Use the Best Ground Beef. This is important whenever you’re making ground beef recipes! Extremely fresh beef is actually purplish in color, as ground beef is gray when it has no oxygen exposure. So the bright-red surface color is not an indicator of freshness. Ground beef is good in the fridge 1-2 days from purchasing. Drain the Beef, …Beef vs. Sirloin: What to Purchase. Unless you're concerned about calories or fat content, or sticking to a precise diet, it's best to go with ground beef. Ground beef (and chuck) is more tender and softer thanks to the fat content. Fat doesn't always equal bad, but it DOES equal flavor, so even though it sounds less fancy than sirloin, it will ...Boil a salted pot of water, and cook the noodles until al dente. In a skillet, add the ground beef and onion, cooking until the meat is nicely browned. Don’t drain the fat. Add in the garlic, Worcestershire sauce, and Italian seasoning and cook for a minute. Stir in the flour and cook for another few minutes.Shepherd’s pie is a classic comfort food that has been enjoyed by families for generations. Traditionally made with lamb, this hearty dish consists of a rich meat filling topped wi...Oct 28, 2023 · Add the cornmeal, beef broth, crushed tomatoes, tomato paste, and molasses (if using). Bring to a boil. Reduce the heat to low and simmer, covered, for 2 hours. Skim any excess fat off of the surface of the chili — there will be quite a bit. Stir in the lime juice, then taste and adjust seasoning, if necessary. Bring the pot to a boil, stirring occasionally. You can skim off any foam or particles that rise to the top from the ground beef if desired. Once the pot of soup is boiling, reduce the heat to medium …22. Taiwanese Noodles with Meat Sauce. It’s yet another pasta dish, but this time, with a Taiwanese twist. What makes the meat sauce extra special is the mix of soy sauce, Chinese black vinegar, five-spice powder, bamboo shoots, and shiitake mushrooms. 23. Healthy Korean Ground Beef with Vegetables.Oregano: Add a dash of dried oregano to the ground beef. 6. Basil: Add a dash of dried basil to the ground beef. Once you have seasoned the ground beef, cook it until it is browned and cooked through. When the ground beef is cooked, add it to the spaghetti sauce. Cook the spaghetti according to the package directions.Instructions. Combine the ground beef, Panko breadcrumbs, eggs, shallot, garlic, ginger, cilantro, salt, black pepper, and red pepper flakes in a large mixing bowl. Using your hands or a spoon, mix all the ingredients. Roll the beef into 12 meatballs, about 1 ½ inches across.Place the ground beef in a pan. Break it into small pieces using a wooden spoon and add a little water. Set the cooker on medium heat, cover it with a lid, and let the meat boil. Stir the meat after every 2 or 3 minutes until the water has completely evaporated. Note: Cooked ground beef turns from pink to brown.Add extra herbs. Add extra fresh or frozen vegetables. Add a little spice. Substitute the onions and garlic for onion powder and garlic powder. How to Make Ground Beef Vegetable Soup. STEP 1: Cook the ground beef. Step 2: Cook the onions and garlic. Step 3: Add the rest of the soup ingredients. Step 4: Simmer The Soup.COOK. Saute the ground beef in a 12″ skillet until no longer pink; be sure to break it up into small pieces using a wood spoon or spatula. AROMATICS. Add the garlic and ginger and cook 1-2 minutes more, stirring constantly. VEGGIES. Add the bell pepper and carrots and cook 3-4 minutes until tender. SAUCE IT.We recommend going for 90% lean, which yields fewer calories and fat than regular ground beef. When possible, it's best to go for grass-fed. It …In ground sirloin, the muscle and fat comes only from a sirloin cut of beef that is found on a steer or heifer’s hip, but “ground beef” is a more general term. It indicates that th...Are you looking for a delicious and crowd-pleasing appetizer to serve at your next game day gathering? Look no further than Velveeta queso dip with ground beef. This mouthwatering ...22. Taiwanese Noodles with Meat Sauce. It’s yet another pasta dish, but this time, with a Taiwanese twist. What makes the meat sauce extra special is the mix of soy sauce, Chinese black vinegar, five-spice powder, bamboo shoots, and shiitake mushrooms. 23. Healthy Korean Ground Beef with Vegetables. Layers of corn tortilla, cheese, and a tasty bean and beef filling. Cabbage Rolls. Stuffed with pork sausage and ground beef, then wrapped in cabbage leaves and baked to perfection. Mini Meatloaf. Mini meatloaf, you offer so many solutions in one little loaf. Italian Wedding Soup. If you’re a fan of Mexican cuisine, chances are you’ve indulged in a delicious ground beef taco at some point. With the perfect balance of flavors and textures, this classic dish i...Ground Beef - 1 pound of ground beef.I used 80/20 ground chuck, but you can use what you have on hand. Beef Taco Seasoning - 1 tablespoon of beef taco seasoning (or more to taste).; Water - ¼ cup of water. Taco Shells - 6 taco shells (or taco-sized tortillas). *Be sure to see the free printable recipe card below for ingredients, exact amounts & instructions …Ground Beef Recipes (30 of the BEST!) - Chelsea's Messy Apron. Dinner. Sausage Tortellini Bake (ONE Skillet!) 36 mins. SAVE TO RECIPE BOX. …Jan 20, 2022 ... Brown ground beef, onion and garlic (trying not to break it up too much) in a pan until no pink remains. · Add sliced mushrooms and cook 2-3 ...Beef chuck happens to fall right in the sweet spot of 15 to 20 percent fat (sometimes you'll see it marketed the other way round, as in 80 to 85 percent lean, or simply 80/20, 85/15, and so on). Its deep beefy flavor with ample, but not excessive, fat makes ground chuck the best meat for burgers.Meatloaf. 15. Meatloaf. This Best Meatloaf Recipe is a classic dish that's tender, moist and full of flavor. Made with ground beef, bread crumbs, onions, whole milk, barbecue sauce, eggs, Worcestershire sauce, minced garlic, salt and pepper, this easy meatloaf recipe is sure to be a hit with your whole family.Learn the key to buying and storing ground beef, and how to choose the best blend for your recipe, from burgers to lasagna. Find out the labels, tips, and nutrition facts of different types of ground beef. See moreSeason with kosher salt and black pepper, before adding 1 ½ teaspoons of allspice and ½ teaspoon each cayenne pepper, green cardamom, ground nutmeg, and paprika. Drop in ½ cup chopped flat-leaf parsley and toss to coat the meat in the herbs and spices. Assemble your Middle Eastern ground beef pita sandwich. Start by cutting 3 …3. Cheeseburger Soup. Thick, creamy, and unbelievably cheesy, ground beef soup recipe is always a hit – especially with the kids. There are plenty of herbs and veggies, and there’s the half-pound of ground beef, of course, but it’s really all about the cheese in this one. 4.To make this recipe, simply cook the beef and combine it in one pan with tomato paste, mustard, seasonings, broth, and uncooked macaroni noodles. Cover the pan and cook until the pasta is tender, then add in milk, sour cream, …Instructions. Turn on the Instant Pot sauté function. When the pot is hot, add the ground beef and cook, crumbling, until browned. Drain excess grease if desired. Add the onion and cook until softened, about 2 minutes. Add the garlic and bell pepper and cook, stirring, for 1 minute.Layers of corn tortilla, cheese, and a tasty bean and beef filling. Cabbage Rolls. Stuffed with pork sausage and ground beef, then wrapped in cabbage leaves and baked to perfection. Mini Meatloaf. Mini meatloaf, you offer so many solutions in …Remove the beef and place it in a paper towel-lined bowl to get rid of the grease. Make the sauce: Place the garlic in the skillet and once it has …Feb 12, 2019 · Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes. In a small bowl, mix all of the ingredients together for the sauce. It all comes together in no time: Step 1: Cook the ground beef in a large oiled skillet until it’s almost browned. Add the onion and garlic, and continue to cook until the beef is no longer pink. Step 2: Add the rest of the vegetables into the pan and season with salt, pepper, and soy sauce. Step 3: Cover the pan with a lid.66 Easy Ground Beef Recipes To Make For Dinner. All of these also work with ground turkey, chicken, or pork. Michelle No. Updated on April 13, …Ground beef can come from any edible part of the cow. According to the New York Times, a large portion of the meat from a cow is used in making ground beef. The parts left over aft...26. Chili Mac 'n' Cheese. Made with ground beef, loads of beans and cheddar, and a blend of spices, this mac 'n' cheese is the perfect meal to serve a big group. It's also a one-pot recipe, meaning there's no need to fuss with tons of kitchen tools — and there's just one thing to clean up when you're done cooking! 27.You’ll need: * Ground beef. * A skillet. * A spatula. First, heat your skillet over medium-high heat. Then, add the ground beef and spread it out in an even layer. Cook the ground beef for about 5 minutes, or until it’s no longer pink. Then, use a spatula to break up the beef into smaller pieces. Cook the beef for another 5 minutes, or ...May 3, 2023 · 2. Heat the Oil: Heat 1 teaspoon of olive oil or your vegetable oil of choice in the skillet over medium-high heat until shimmering. 3. Cook the Browned Beef Without Disturbing: Add the ground ... 26. Spicy Firecracker Beef. This Spicy Firecracker Beef recipe is for all Asian and spicy food lovers because this dish is definitely appropriately named. You will enjoy the spicy, savory, and slightly sweet flavors with a touch of vinegar in this ground beef. It’s incredibly delicious and is ready in no time.how to prep Easy Korean Ground Beef. Because of the minimal cook and prep times, this is obviously a great weeknight dinner dish. Just adding some rice and ...For this recipe, you will need zucchini, carrots, beans, onions, diced tomatoes, and tons of spices, to go with your ground beef. This is a very mild chili, but if you want to bring the high heat on, make sure to add one diced Jalapeno to the mix for extra spiciness. 17. Italian Hamburger Soup.Add the ground beef, onion, and minced garlic to a large skillet set over medium-high heat on the stove and season with the salt and pepper. Cook, stirring occasionally, until the meat is almost browned but still slightly pink and the onions have begun to soften, about 5 minutes. Drain any excess grease from the pan.40 Best Ground Beef Recipes. Jump to Recipe Print Recipe. Updated on Dec 4, 2023. See my guide on how to use an Instant Pot. I’ve collected 40 of my best ground beef recipes, all …Jan 20, 2022 ... Brown ground beef, onion and garlic (trying not to break it up too much) in a pan until no pink remains. · Add sliced mushrooms and cook 2-3 ...Oct 10, 2018 · Double RL Ranch Burger. This decadent, delicious burger, featuring a 6-ounce patty, clothbound cheddar cheese, and the requisite "special sauce," comes from Ralph Lauren's restaurant (yes, that ... Layers of corn tortilla, cheese, and a tasty bean and beef filling. Cabbage Rolls. Stuffed with pork sausage and ground beef, then wrapped in cabbage leaves and baked to perfection. Mini Meatloaf. Mini meatloaf, you offer so many solutions in …The best fat content for ground beef depends on the specific recipe and cooking method. For burgers and meatballs, a higher fat content, such as 80/20 (80% lean meat and 20% fat), can provide juiciness and flavor. For dishes where excess fat is undesirable, such as chili or tacos, a leaner option like 90/10 or 93/7 may be preferred.When it comes to comforting and hearty family meals, few dishes can compare to a delicious Shepherd’s Pie. Traditionally made with lamb or mutton, this classic British dish has evo...10. Air Fryer Kofta Wraps. Kofta is basically a minced meat recipe typically consisting of ground lamb or beef combined with fresh herbs wrapped in a flatbread or pita. Kofta is usually served with fresh mint and parsley and is a famous recipe throughout India, the Middle East, and Asia. 11.Oct 10, 2018 · Double RL Ranch Burger. This decadent, delicious burger, featuring a 6-ounce patty, clothbound cheddar cheese, and the requisite "special sauce," comes from Ralph Lauren's restaurant (yes, that ... Add the ground beef, onion, and minced garlic to a large skillet set over medium-high heat on the stove and season with the salt and pepper. Cook, stirring occasionally, until the meat is almost browned but still slightly pink and the onions have begun to soften, about 5 minutes. Drain any excess grease from the pan.If you’re looking for a winning vegetarian replacement, try tempeh. Amount: Use 8 oz tempeh for 1 pound of beef. 6. Seitan. Seitan is the perfect substitute for many dishes traditionally made with beef. Often called ‘wheat meat,’ or ‘gluten meat,’ seitan has been enjoyed in various forms for centuries.Best Casserole Dish to Use. Most of the recipes use a 9×13 baking dish, that is oven-safe. If you have a smaller household, you can always separate the recipe into two smaller dishes (8x8inch).2. In hot water: Fill a large bowl with hot water. Keep the ground beef in its original packaging and submerge it in the hot water. (Alternatively, remove the meat from its packaging and place it in a leak-proof, zip-top bag.) Use a plate or another heavy object to keep the meat submerged under the water.10. Air Fryer Kofta Wraps. Kofta is basically a minced meat recipe typically consisting of ground lamb or beef combined with fresh herbs wrapped in a flatbread or pita. Kofta is usually served with fresh mint and parsley and is a famous recipe throughout India, the Middle East, and Asia. 11.Preheat the oven to 375 degrees F (190 degrees C). To assemble, spread 1 ½ cups of meat sauce in the bottom of a 9x13-inch baking dish. Arrange 6 noodles lengthwise over meat sauce, overlapping slightly. Spread with 1/2 of the ricotta cheese mixture. Top with 1/3 of the mozzarella cheese slices.The best fat content for ground beef depends on the specific recipe and cooking method. For burgers and meatballs, a higher fat content, such as 80/20 (80% lean meat and 20% fat), can provide juiciness and flavor. For dishes where excess fat is undesirable, such as chili or tacos, a leaner option like 90/10 or 93/7 may be preferred.Place the ground beef in a large bowl. Add all remaining ingredients and combine with hands to distribute the seasonings evenly through the meat. Form the jerky sticks. Fill a jerky cannon and extrude the jerky onto flat racks at your desired length. Be sure the jerky isn't overlapping or touching other pieces.The best ground beef for burgers has an 80/20, 85/25, or 70/30 lean-to-fat ratio. (An 80/20 percentage is ideal.) Lean and extra-lean ground beef will produce dry, flat burgers. Beef with a higher fat percentage is plumper, juicier, and more flavorful. Ground chuck has the optimal lean/fat ratio .Feb 12, 2019 · Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes. In a small bowl, mix all of the ingredients together for the sauce. Dec 24, 2022 · 28 Delicious Ground Beef Recipes. By. Diana Rattray. Updated on 12/24/22. The Spruce. These top-rated ground beef recipes, from Salisbury steaks and meatloaf to delicious meatballs, burgers, and ground beef casseroles, will please your family any night of the week, and most are easy to fix and economical in the bargain. 01 of 28. The best fat content for ground beef depends on the specific recipe and cooking method. For burgers and meatballs, a higher fat content, such as 80/20 (80% lean meat and 20% fat), can provide juiciness and flavor. For dishes where excess fat is undesirable, such as chili or tacos, a leaner option like 90/10 or 93/7 may be preferred.28. Carne Molida. Carne Molida is a versatile and savory Mexican ground beef dish perfect for tacos, burritos, and more. Picture this: ground beef cooked up with fresh homemade salsa, a mix of veggies and seasoned with a cozy blend of spices like cumin, oregano and chili powder.Packed with protein and nutritious vegetables, this ground meat recipe is like eating a healthy version of takeout. 2. Ground Beef Butternut Squash Meal Prep Bowls. Next up is a super easy one-pot meal prep recipe that comes together in just half an hour.Top ground meat choppers for cooking ground beef. If you’re a fan of hamburgers, meatballs, and other ground beef dishes, you know how important it is to have the right tools to make them. A top-quality ground meat chopper can make all the difference in the world. Here are some of the best ground meat choppers on the market today.In a large skillet or frying pan, add olive oil and bring to medium heat. Once the olive oil is shimmering, add diced onion and cook until translucent, about 2-3 minutes. Add ground beef and cook until browned, about 5 minutes. Break apart the ground beef into chunks while the beef cooks.Those are good good times and I feel really put together. Beef Soboro- Ground beef is flavored with a delicious Japanese sauce, and eaten over. Aaaand then ...To make this recipe, simply cook the beef and combine it in one pan with tomato paste, mustard, seasonings, broth, and uncooked macaroni noodles. Cover the pan and cook until the pasta is tender, then add in milk, sour cream, …Ground sirloin: This is one of the leanest, but also most expensive, forms of ground beef. It contains about 10 to 14% fat and comes from the midsection of the animal. While it may be the healthiest choice, ground sirloin cooks up the driest of all the kinds of ground beef. Ground sirloin can also be labeled as extra-lean ground beef.Jun 8, 2015 ... What's the first key to good taco meat? Don't dry it out. By using a little bit of beer and tequila, you not only add some flavor, but you keep ...71 of Our Best Ground Beef Recipes. Caroline Stanko Updated: Feb. 02, 2024. Need a satisfying meal? We've rounded up our best ground beef recipes, from meatballs and …
Sep 16, 2020 · Go to any grocery store and you’ll see many forms of ground beef; anything from 70/30 all the way up to 93/7. This is the ratio of lean meat to fat. A 70/30 blend is going to be 70% lean meat and 30% fat. That means 93/7 has almost no fat. Do not think for one minute you’re going to get a juicy, mouthwatering burger with a 93/7 blend. . Build tundra
Allow your meat to sit at room temperature for about 15 minutes. Heat the oil in a large stainless steel or cast iron skillet over medium-high heat. If you're using a nonstick pan you don't have to use oil (unless you're using extra-lean ground beef). Cast iron and stainless steel are the best choices for getting that beautiful, brown sear.Sautee, stirring constantly, for 1-2 minutes, until very fragrant. Add the salt, pepper, curry powder, garam masala, turmeric, and tomato paste. Stir until the the tomato paste is worked into the beef, and the spices are fragrant, about 2 minutes. Add the tomatoes and coconut milk and give everything a good stir.Nov 21, 2021 ... Because ground chuck has a higher fat content than leaner ground beef from the sirloin or round steak, it holds together better when cooking.40 Best Ground Beef Recipes. Jump to Recipe Print Recipe. Updated on Dec 4, 2023. See my guide on how to use an Instant Pot. I’ve collected 40 of my best ground beef recipes, all …Jun 25, 2021 · Step 1: Cook the ground beef, cook it up until it’s completely browned. Drain the grease. Then when we return to the heat to the stove lower the heat, add the homemade taco seasoning and a small amount of tomato sauce. Step 2: Allow the taco meat to simmer briefly in the sauce to give more flavor. Step 3: Fry the corn tortillas in a small ... Apr 27, 2023 · Instructions. Cook and crumble the ground beef in a large deep sized skillet over medium-high heat. Drain any excess grease, if necessary, and add the onion and garlic to the pan. Continue cooking for an additional 3-4 minutes, until the onion begins to soften. Reminiscent of a favorite grilled steak from a local Chinese restaurant, this burger is for ginger lovers. Do not substitute dried ginger for the fresh: unless you are baking, drie...Instructions. Combine the ground beef, Panko breadcrumbs, eggs, shallot, garlic, ginger, cilantro, salt, black pepper, and red pepper flakes in a large mixing bowl. Using your hands or a spoon, mix all the ingredients. Roll the beef into 12 meatballs, about 1 ½ inches across.The key to choosing the best meat for burgers is to find beef that is ground right in the store where you're buying it, preferably that day, and that …If you’re a fan of Mexican cuisine, chances are you’ve indulged in a delicious ground beef taco at some point. With the perfect balance of flavors and textures, this classic dish i...Ready in 30 minutes, this simple recipe features healthy brown rice, along with ground beef, peas, condensed cream of celery soup, milk, soy sauce, and garlic, topped off with Cheddar-Monterey Jack cheese. "My mother used to make this ground beef casserole for my brother and I when we were kids," says BIFAERIE79.Pressure Cooker Ground Beef and Bean Chili. Classic beef-and-bean chili done right …Ground Beef Recipes From Around the Globe. Beef Empanadas. Tender, flaky crust surrounding a hearty mixture of warmly-spiced ground beef and …Place the ground beef in a pan. Break it into small pieces using a wooden spoon and add a little water. Set the cooker on medium heat, cover it with a lid, and let the meat boil. Stir the meat after every 2 or 3 minutes until the water has completely evaporated. Note: Cooked ground beef turns from pink to brown.Ground beef is a versatile and tasty ingredient that can be used in a variety of dishes. Whether you’re looking for a quick weeknight dinner or a hearty meal to feed your family, g...Shepherd’s pie is a classic comfort food that is loved by many around the world. Traditionally made with lamb, this savory dish can also be prepared using ground beef for a delicio...We recommend going for 90% lean, which yields fewer calories and fat than regular ground beef. When possible, it's best to go for grass-fed. It …Aug 8, 2023 · Sounds like a plan. Jarred marinara sauce, fresh garlic and dry spices infuse the beef (and leftover rice) with plenty of flavor without asking too much of the chef. Get the recipe. PHOTO: LIZ ANDREW/STYLING: ERIN MCDOWELL. 3. Ground Beef Flatbread with Herb Sauce. Time Commitment: 45 minutes. .
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